Who says there is no such thing as Florida barbeque? Sonny's BBQ is the largest chain in the industry, and it all started in Central Florida. Where exactly? I reckon some would say Gainesville, but that depends on how far...
Sonny Tillman
Tillman opened the first Sonny’s in Gainesville, Florida, in 1968. Initially a franchise of another BBQ joint called Fat Boy’s, Tillman eventually struck out on his own, building Sonny’s BBQ into a regional favorite known for its slow-smoked meats and Southern hospitality. The original Gainesville location still operates today, a testament to Tillman’s enduring influence.
He eventually sold the company in 1988, but Sonny’s BBQ has continued to thrive, becoming a major player in the Southeast. So next time you enjoy a plate of ribs at Sonny’s, remember Floyd “Sonny” Tillman, the pitmaster who started it all.